Service Suggestions

The Sauvignon Blanc is a delightfully versatile wine that we recommend serving lightly chilled. Green, harvest vegetables like asparagus, zucchini, or artichoke would be delicious. If you’re in the mood for heavier fare, roasted, herbed chicken, or a pasta with a cream or browned butter sauce would be a perfect compliment. Don’t be afraid to pair this with something sweet - a rich, buttery pastry or dessert featuring stone fruits would highlight the wonderful honeyed quality of this wine. 


2018 Sauvignon Blanc

Coming from a beautiful site in the Columbia Valley AVA this vintage expresses more fruit-forward characteristics. With only 250 cases produced- if you’re a Sauvignon Blanc lover, put this on your list of musts! Evocative of fresh honeydew and peach, the Sauvignon Blanc bewitches with a harmonious, creamy and elixir like quality that fills your mouth. It’s earthier notes, with a lemongrass and citrus zest, balance perfectly with the crisp, mouthwatering acidity of its finish. The 2018 Sauvignon Blanc will be remarkably versatile – from watching sunsets after blistering summer days, to those early harvest evenings when the first nip of autumn is just detectable, this wine will be perfect anytime you need a panacea from your day and a little bit of magic. 


  • Cases Produced

  • Vineyard

    Barakel Vineyard
  • Alcohol

  • Residual Sugar