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December 28, 2021
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Tags:
2016,
2017,
2018,
Food and Wine,
Harvest,
Oregon,
Oregon Wine,
Pinot Noir,
Vineyard,
Willamette Valley,
Wine Vintage
Have you ever heard someone say they are “not much of a Pinot person”? While this statement may have some clutching their pearls (this is the Willamette Valley, after all!), I think almost everyone can find a Pinot Noir they connect with – but it’s a matter of selecting the right vintage! Pinot Noir is…
Summer is finally here in the Pacific Northwest! With these long, warm days, there are few places we would rather be than on the patio with a chilled glass of wine. It adds a sparkle to any evening. Is there any better way to enjoy the beautiful sunshine than catching up with friends over…
Perfect wine pairing: 2016 Pinot noir Cuvée Wine jams are simply amazing and I would even go as far as to say life changing. They are as elevated as you want them to be or as simple as you need them to be. From the delightfully elegant brie en croute to a grown-up pb &…
Perfect wine pairing: 2015 Pinot noir Cuvée. This recipe was inspired by hot summer evenings when you just can’t. bring. yourself. to cook. Now, I totally understand… making a homemade salad dressing is the first thing you scratch from the to-do list on a busy weeknight. But, I promise you,
Suggested wine pairing: 2016 Barrel Select Pinot Noir, Willamette Valley AVA Leftover wine is a rare occurrence in my household but when I have an extra splash from a bottle that’s been open a few days too many, I get to cooking. This recipe is all about nuance and depth. Calling for a full cup…
